Flavored Rainbow Cake Recipe

This recipe truly lives up to its name.

Flavored rainbow cake recipe.

Spread light coat of frosting on top and side of cake to seal in crumbs then frost with remaining frosting. One 12 ounce can almond cake and pastry filling such as solo brand 1 cup plus 2 tablespoons 2 teaspoons fresh lemon juice. Spread with frosting to within 1 4 inch of edge. 1 teaspoon almond extract.

For the sponges 550 g butter or baking spread 550 g caster sugar 4 lemons zest only 10 eggs large 550 g self raising flour 2 tbsp milk red yellow orange green blue and purple food colouring i used rainbow dust pro gel. Use fruit and vegetable purees to decorate this beautiful naturally colored rainbow cake. Ingredients 1 package white cake mix regular size 3 large eggs room temperature 3 tablespoons each lemon strawberry and orange gelatin powder 2 cans 16 ounces each lemon frosting. The pecan dotted cake is stacked in three layers and made from scratch frosting is the crowning touch karen r.

Whisk the cake batter until all ingredients are mixed together. Trim rounded tops off cakes to level if needed. Red yellow blue green. Take the base cake batter good ol vanilla and add unsweetened dark cocoa powder melted bittersweet chocolate and brewed coffee it brings extra depth to the chocolate flavor.

Following the instructions on the back of the cake mix package add oil water and eggs. Now that the cake batter is mixed thoroughly pour evenly into two pans. 1 2 teaspoon vanilla extract. Repeat with blue green yellow orange and red cake layers.

Posted in cakes tagged chelsweets chelsweets rainbow cake easy buttercream cake rainbow buttercream cake rainbow cake rainbow cake recipe 4 layers rainbow layer cake published by chelsweets i am a self taught baker who left corporate america to pursue my love of cake decorating and content creation. Most professional bakers and pastry chefs.