Flavoured Rainbow Cake Recipe

Bake according to the recipe but stop before adding decoration or icing if called for.

Flavoured rainbow cake recipe.

Can t wait to. Butter 2 x 20cm round sandwich tins and line the bases with baking parchment. Well this homemade rainbow cake is super simple to make just like those cupcakes. To make our rainbow cake layers all you have to do is mix up your batter follow the recipe below and then divide your batter into 6 bowls evenly.

Tip all the sponge ingredients apart from the food colouring into a mixing bowl then beat with an electric whisk until smooth. Spread the remaining icing over the top and sides of the cake. Learn how to make rainbow cake at home with chef bhumika on rajshri food. Freezing and defrosting guidelines.

Each bowl holds 15 ounces of cake batter. Then i added the eggs and self raising flour and split the mixture between three bowls. In large bowl beat cake mix water oil and eggs with electric mixer on low speed 30 seconds then on medium speed 2 minutes scraping bowl occasionally. They are super easy and great to make with kids.

Continue layering this way following the colours of the rainbow. Of course if vanilla is your thing then you can easily make this cake a vanilla rainbow cake too. Most recipes i ve seen online for rainbow cakes use a couple of box cake mixes to make the process easier. Why not make my easy rainbow flavoured rainbow cake pops and truffles.

Spread a thin layer of icing around the sides of the cake and chill until firm. Heat the oven to 180c 160c fan gas 4. A rainbow cake that tastes like a rainbow. Thank you for such a wonderful recipe.

I used a kitchen scale to weigh mine out so they would all be equal. You just need to set aside some time to bake three sets of sponges then decorate your showstopper and i ve made sure there s plenty of icing so no danger of running short before the end. Rainbow cake is a multi layered or multi colour cake recipe that looks amazing and. Flavoured with sweet sour raspberry warming orange zingy lemon nutty pistachio fruity blueberry and fragrant lavender.